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Jul 25 2025
Innovative Attract-and-Kill Strategy for Subterranean Pest Control Published in Chemical Engineering Journal
Recently, the Innovation Team for Monitoring and Control of Cash Crop Pests at the Institute of Plant Protection, Chinese Academy of Agricultural Sciences (IPPCAAS), published a research article titl... -
Jul 25 2025
Researchers from IBFC-CAAS Reveals Protective Mechanism of Jute Nanocrystalline Cellulose on Probiotics
Recently, the Innovation Team of Functional Component Utilization and Biosynthesis from Institute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences (IBFC, CAAS) has revealed that jute nan... -
Jul 09 2025
A New Model of Integrated Solar-Thermal Energy Storage Facilitates Green Transformation of Greenhouse Environmental Control
Recently, the Team of Plant Environmental Engineering of Protected Agriculture at the Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences, dis... -
Jun 27 2025
Chinese Food Processing and Equipment Research Team of IFST reveals the mechanism of CMC-regulated multi-chamber formation to improve the texture of deep-fried batter-coated meat strips
Recently, researchers from Chinese Food Processing and Equipment Research Team of Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences (IFST-CAAS) integrated multiple vis... -
Jun 27 2025
IARRP team develops quantum dot magnetic biochar composite material for visible light degradation of tetracycline
The Innovation Team of Soil-Plant Interactions at the Institute of Agricultural Resources and Regional Planning (IARRP) of the Chinese Academy of Agricultural Sciences (CAAS) has made significant prog... -
Jun 27 2025
Research Team on Melon Genetics, Breeding, and Cultivation Reveals the Role of CmFUL1 in Fruit Elongation
Diversification is a critical direction for fruit breeding. Fruit size and shape are not only key quality traits but also significant manifestations of diversity. Fruit length serves as a primary par... -
Jun 26 2025
Researchers from IBFC CAAS explored high-quality endophytic bacterial resources of ramie
Researchers of the Southern Characteristic Crop Genetics and Breeding Innovation Team from the Institute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences (IBFC, CAAS) analyzed the diversi... -
Jun 26 2025
Agricultural-Derived Natural Product-Derived Biomaterials for Accelerated Healing of MRSA-Infected Diabetic Wounds
Recently, the Southern Characteristic Crop Genetics and Breeding Innovation Team from the Institute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences (IBFC, CAAS), in collaboration with H... -
Jun 26 2025
The Watermelon Genetic Breeding and Cultivation Innovation Team has made progress in salt tolerance of watermelons
Recently, the Watermelon Genetic Breeding and Cultivation Innovation Team utilized whole-genome identification and functional verification, discovered that ClaDREB14 can enhance salt tolerance by incr... -
Jun 26 2025
Peach Resource and Breeding Team Constructs First Comprehensive Peach Panvariomeand Develops Novel Strategy for High-Efficiency Gene Discovery
Recently, the peach resources and breeding group at the Zhengzhou Fruit Research Institute, Chinese Academy of Agricultural Sciences (CAAS), announced a landmark achievement: the construction of the ...