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  • About CAAS
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Newsroom

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  • Sep 19 2014

    New achievements made in PPR vaccines research

    Recently, researchers at the Institute of Animal Sciences of Chinese Academy of Agricultural Sciences, successfully assembled and released virus-like particles of peste des petits ruminants in an inse...
  • Sep 19 2014

    Broiler’s meat flavor increased through feed additives

    Inosinic acid is the major flavor substances in meat after degradation of ATP, ADP and AMP in meat. IMP is not stable therefore it decomposes easily under the action of the enzymes. During the chillin...
  • Sep 18 2014

    IPP research paper on climate change ecology selected as the F1000Prime

    The research paper, with the title of “Night warming on hot days produces novel impacts on development, survival and reproduction in a small arthropod” published on Journal of Animal Ecology (Volume 8...
  • Sep 17 2014

    Chinese scientists clone resistant allele of rice STV11

    A team of Chinese scientists led by Dr. Wan Jianmin from the Institute of Crop Sciences (ICS) of Chinese Academy of Agricultural Sciences (CAAS) successfully cloned the resistant allele of rice STV11 ...
  • Sep 02 2014

    Novel Insights into Rice Innate Immunity against Bacterial and Fungal Pathogens

    Rice (Oryza sativa) is a staple food crop for over 50% of the world’s population, with the majority of rice consumption occurring in developing countries. A large number of pathogenic microorganisms c...
  • Aug 29 2014

    Responses of super rice to different planting methods for grain yield and Nitrogen-use efficiency in the single cropping season

    Up to 2012, 96 commercially released super rice varieties were grown on over 80 million ha in China. However, there was little increase in terms of large-scale rice production due to unreasonable agro...
  • Aug 25 2014

    Division of labour and terminal differentiation in a novel Bacillus thuringiensis strain

    Researchers at State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences have a new finding on Bacillus thuringiensis...
  • Aug 22 2014

    Plant virus and its insect vector have combination effects on the parasitoid Encarsia formosa

    Researchers at the Institute of Vegetables and Flowers,Chinese Academy of Agricultural Sciences have made a periodical progress on the research of the interaction of plant virus, insect vector and the...
  • Aug 22 2014

    Plant virus and its insect vector have combination effects on the parasitoid Encarsia formosa

    Researchers at the Institute of Vegetables and Flowers,Chinese Academy of Agricultural Sciences have made a periodical progress on the research of the interaction of plant virus, insect vector and the...
  • Aug 18 2014

    New technologies for saline-alkali soil amelioration and utilization in the Yellow River irrigation areas

    Researchers headed by Professor Pang Huancheng at the Institute of Agricultural Resources and Regional Planning (IARRP) of Chinese Academy of Agricultural Sciences (CAAS) has made major breakthrough i...
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  • About CAAS
    Introduction
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    CAAS In Numbers
    Organization
  • Newsroom
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  • Research & Innovation
    Major Achievements
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  • Join Us
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  • Media
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