Research Update

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  Tea is one of the most popular non-alcoholic beverages for its characteristic secondary metabolites that have numerous healthful benefits. However, the lack of chromosome...
  Tea Research Institute Reveals Chromosome-scale Ge...
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  Recently, a paper entitled “Linking Perturbations to Temporal Changes in Diversity, Stability, and Compositions of Neonatal Calf Gut Microbiota: Prediction of Diarrhea” w...
  Linking Perturbations to Temporal Changes in Diver...
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  Recently, a paper entitled “The influence of nutrient management on soil organic carbon storage, crop production, and yield stability varies under different climates” was...
  The influence of nutrient management on soil organ...

Int’l Cooperation Update

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  Chinese Academy of Agricultural Sciences (CAAS) and the International Food Policy Research Institute (IFPRI) co-organized the 2020 China and Global Agricultural Pol...
  The China Agricultural Sector Development Report 2...
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  Three new international cooperation projects funded by the ‘Agricultural Science and Technology Innovation Program’ were launched by the Department of International Coope...
  CAAS Gives More Weight to International Collaborat...
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  The 3rd World Bee Day virtual celebration was held on May 20th organized by Food and Agriculture Organization of the United Nations (FAO)
  CAAS celebrated World Bee Day 2020: Bee engaged