|The name of Journal: The Crop Journal
ISSN: 2095-5421; 2214-5141(online) CN: 10-1112/S
Started in 2013
Editor-in-chief: Wan Jian-min
Supervised by: China Association for Science and Technology
Co-Sponsored by Crop Science Society of China, Institute of Crop Science, Chinese Academy of Agricultural Sciences, and China Science Publishing & Media Group Ltd. (Science Press)
Published by Elsevier and Science Press
The Crop Journal is a bimonthly academic journal co-sponsored by Crop Science Society of China and the Institute of Crop Science, Chinese Academy of Agricultural Sciences, under the leadership of China Association for Science and Technology and published by Elsevier and Science Press.
The major aim of The Crop Journal is to promptly report recent progresses in crop sciences including crop genetics, breeding, agronomy, crop physiology, germplasm resources, grain chemistry, grain storage and processing, crop management practices, crop biotechnology and biomathematics. The regular columns in the journal are Original research papers, Short communications, and Reviews. The strict peer-review procedure guarantees the academic level and raises the reputation of the journal. The readership of the journal is for crop science researchers, students of agricultural colleges and universities, and persons with similar academic levels.
The Editor-in-Chief of The Crop Journal is Professor Jianmin Wan, PhD, Cheung Kong Scholar, Director of the Institute of Crop Science and Executive Vice President of the Crop Science Society of China. The Editorial Board consists of 92 members including over half overseas who are reputable professionals and productive authors in various fields of crop sciences. All the editors are working together to ensure a strict, fair, professional, and speedy peer-review process to each submitted manuscript.
The Crop Journal is freely available online (Open Access Journal, CC BY-NC-ND) in ScienceDirect for the highest possible exposure to the international community and free of page charges including color figures and/or plates to authors for publishing high quality research papers.
The Crop Journal are indexed in some international index systems, such as AGRIS (FAO), CAB Abstracts, Chemical Abstracts, Food Science and Technology Abstracts.
We would like to invite you to submit your latest research accomplishments to The Crop Journal. Please submit your manuscript through Elsevier Editorial System (http://ees.elsevier.com/cj/). Sample article can be ordered and questions to the editorial office through E-mail: email@example.com.
The journal’s homepage: http://www.journals.elsevier.com/the-crop-journal/
Open Access full texts are available in ScienceDirect: http://www.sciencedirect.com/science/journal/22145141
We are looking forward to your support to the journal and your submission.
Editorial Office of The Crop Journal
Add: 12 Zhongguancun South Street, Beijing 100081, China